Aviyal

For 4 persons 

Ingredients:

Potatoes           3 Nos

Green Beans       few

Carrots           2 Nos

Peas               1/4 cup

Drumstick         1 NO

Eggplant           3 Nos small

Plaintain Bananna 1/2   

Pumpkin White & orange few pieces

Curry leaves   few

Salt Acc to taste

Fresh Curds   1/2 Cup

Coconut Oil   2 tbsp 

rice flour   1 tsp

For Grinding :

Fresh Coconut   1 Cup

Green Chilies   3 Nos

Fresh Curd instead of water

Method:

Cut all the vegetables in the same length and size and pressure cook for two whistles.
Grind coconut and chillies and keep it aside.
Add curd instead of water to make a fine paste.
In a bowl mix rice flour, salt and the ground paste.
Add it to the vegetables when it is cooked.
Sprinkle curry leaves and coconut oil when they are done.